Plum Sharbat

Plum Sharbat is a tasty and refreshing drink. Plums are extremely nutritious, with several health benefits. They are high in nutrients and low in calories. It tastes delicious and refreshing on a hot summer day. Below is the detailed recipe and you can also watch the video on my YouTube channel- Ingredients:1 cup chopped Plum¼…

Urad Methi ki Chakki/Laddoo

Urad Methi ki Chakki/Laddoo is a winter special sweet. It is eaten mostly as breakfast in winters. It is packed with nutrition and health benefits. In Gujarat, it is popularly known as adadiya paak. I have added methi seeds to add more health benefits. This chakki is made by adding jaggery to make it healthier….

Tomato Drumstick Soup

This cozy and comforting soup is made with fresh tomatoes and drumstick. This recipe is easy, nourishing, and delicious. Below is the detailed recipe and you can also watch the video on my YouTube channel-   Ingredients: 2 Drumsticks 4 Tomatoes 1 Onion 3-4 Garlic cloves 1 tbsp Ghee 2 tbsp Butter 1 tsp Black…

Rajasthani Ghasela and Batiya

Ghasela/Pithla is a Rajasthani cuisine made with gram flour and all the spice powders mix. It’s a perfect dinner if you are running out of green vegetables. Ghasela goes very well with moti roti called Batiya (Jadi roti). Below is the detailed recipe and you can also watch the video on my YouTube channel- Batiya…

Kali Mirch aur gud ki Mithai

This is a winter special delicacy made with only 4 ingredients. When black pepper is fried in ghee it has more health benefits. In cold winters this is served hot and is a good breakfast option. Below is the detailed recipe and you can also watch the video on my YouTube channel- Ingredients: 200 gm…

Rajasthani Moong Dal ke bade

Rajasthani Moong dal Bada is a vada or fried fritters made using moong lentils and spring onions with greens. Its very famous winter fritters in north India mainly in Rajasthan. Moong dal is most commonly used lentil in Rajasthan, which is used for dal ka halwa, dal-baati, dal ki kachori, dal ka paratha etc…. Below…

Oats Nuts Jaggery Laddoo

Oats Nuts Jaggery Laddoo is a treat for sweet tooth and healthy too. Its a nutritious combination of oats, nuts, mixed seeds and jaggery. Fiber rich oats helps in lower cholesterol and is also high in protein and calcium. Below is the detailed recipe and you can also watch the video on my YouTube channel-…

Mithudi

Mithudi is a sweet snack which is a crispy, flaky, fried flour cookie. During the Diwali festive season, we make mithudi which is similar to shankarpali. In Rajasthan it is called Mithudi. Shakkarpara is different from Mithudi. The difference being that Mithudi is made with a sweet dough and it is not coated with any…

Meethe Khaje

Khaja is a sweet thin mathri fried in ghee. it is mainly prepared during festival season. Below is the detailed recipe and you can also watch the video on my YouTube channel- Ingredients: 1 cup All-purpose Flour 3 tbsp ghee + for deep frying 1/2 cup powdered sugar Method: Add all-purpose flour and 3 tbsp…

Broccoli Lauki Soup

This low-fat version of cream of broccoli soup is a silky, smooth scrumptious soup that has a creamy consistency without any added cream. This flavorful soup is simplicity at it’s finest. With only five ingredients it’s a creamy soup that’s packed full of flavor. Below is the detailed recipe and you can also watch the…